Whey protein helps bakers meet key food trends

FLSmidth Sustainability Report 2022

Company: FLSmidth
Type: Company report

Planning, sourcing content and writing

Company: Arla Foods Ingredients
Type: Blog post

Whey ingredients can help industrial bakeries replace eggs and gluten and increase the protein content in bakery products – and thereby meet the dietary needs of Millennials.

Great content brings great people together

Producing articles, blog posts, white papers, and more can help you maintain relationships and revenue flows and even engage new customers from anywhere! That’s why we create quality content, now with more affordable special offers.

Ask about our content creation specials!
Latest from our blog
Categories

FLSmidth Sustainability Report 2022

Whey protein helps bakers meet key food trends

Great content brings great people together

Latest from our blog

Categories