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In September 2011, our industry lost a very special individual, John Shenk (1933-2011). While many producers and nutritionists may not recognize the name of John Shenk, be assured that your laboratory personnel know him as one of the “fathers” of near-infrared (NIR) analysis. is an online resource center for professionals in the feed industry who work with near infrared (NIR) spectroscopy technology. Offering objective advice and know-how, brings feed professionals and NIR experts together to discuss the latest developments and concerns within feed production and infrared analysis. This site was designed and produced by cylindr.